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Marjeane
Caterer’s proudly presents:
The Intimate Wedding Reception
Our new Four Hour
Wedding Package, designed to have your
guests praising your reception for years to come.
Cold Hors d’ Oeuvres
(Presented for one half hour)
Beautifully Displayed Fresh Vegetables with Dip
Assorted Cheese and Cracker Board
Champagne Toast
Salute the Bride and Groom with a bit of the bubbly.
Three Hour House Brand Open Bar
(closed during dinner)
Bankers Club Whiskey~ Barrister Scotch
Heaven Hill Bourbon ~ London Tower Gin ~ HB Brandy
Nikolai Vodka ~ Castillo Rum ~ Ameretto Da Vanci ~
Sambuca ~ Peachtree ~ Sloe Gin ~Apricot Brandy
Sabroso Coffee Liquor ~ Ryan's Irish Cream ~ Anisette ~ Blackberry
Brandy
Montezuma Tequila ~ White Zinfandel and Chablis Wines
Coors Light and Yuengling Lager Draft Beers
A Beautifully Decorated Wedding Cake
Custom Designed for Your Special Day
and
A Keepsake Cake Server
Table Decorations
Each guest’s table will be adorned with Crystal Candle
Centerpieces and colored linen to match your day.
Your Bridal table will be dressed in White Skirting,
White Linen and Elegant Crystal Candlelight.
Wedding Coordinator
To help you plan the Reception of
your Dreams
Seating Chart
Intimate Dinner Menu
Our menus have been carefully planned to offer a
comprehensive selection of fine foods prepared to perfection.
Marjeane’s House Salad: Fresh field greens drizzled with our Homemade Vinaigrette
(add Fresh Mozzarella to your salad $1.00 per person)
Spring Mix: with mandarin oranges, toasted almonds and
a house vinaigrette $1.00 per person
Accompaniments
(select two)
Baked Potato with Sour Cream ~ Rice Pilaf
Garlic Smashed Potatoes ~ Roasted Red Bliss Potatoes
String beans Almondine ~ Vegetable Medley
Italian Mixed Vegetables ~Broccoli Spears
Stuffed Tomato with Seasonal Vegetables $.89 per person
Asparagus with Bernaise sauce $1.25 per person
Entree’s
(select two)
Roasted Top Round of Beef: with a savory brown
gravy
Prime Rib:
8 oz $1.00 per person
Prime Rib:
12 oz ........ $2.00 per person
Chicken Kiev:
Breast of chicken filled with herb butter
Chicken Wellington: with
mushroom duxell in pastry with a burgundy cream sauce
Chicken Marsala:
Chicken breasts with a mushroom wine sauce
Chicken Cordon Bleu:
Breaded chicken breast filled with ham, Swiss and
American cheese
Stuffed Breast of Capon:
filled with traditional stuffing topped with an
apricot glaze
1/2 Chicken: Roasted and served with
rosemary reduction
Arctic Salmon Filet:
Tender filet of salmon in a lemon chive burre
blanc
Savory Pork Chop: A 9 oz Chop,
grilled to perfection & coated with a port wine reduction
Chicken Oscar:
Topped w/asparagus, jumbo lump crab meat & hollandaise sauce
$1.85
Flounder Del Ray: Stuffed with crab
imperial .....$3.75 per person
Dessert
Wedding Cake
Miniature Sweet Table ... $3.50 per person
Fruit Filled Tarts ~ Mini Eclairs ~ Cream Rolls ~ French
Pastries ~ Fresh Fruit
Chocolate Fountain
... $3.95 per person
(Milk, White or Dark Chocolate)
Pretzels ~ Graham Crackers
~ Strawberries ~ Marshmallows ~ Cookies ~ Bananas
Regular Coffee and Decaffeinated Coffee, Hot Tea
All of this for only $50.70 Per Person
All prices subject to 6% State Sales Tax and 18% Gratuity
Maitre’ D, Bartenders and Coat Check are not
included in Gratuity
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